WEEK OF 5/24
LUNCH & DINNER SPECIALS


tacos

SLOPPY “JOSE”: Our housemade Sloppy Joe mixture with cheddar cheese, Fritos, and fresh jalapeños in a flour tortilla. — $3.89


blue-plate

LOW COUNTRY CHICKEN: A boneless southern fried chicken breast is served atop ancho mashed potatoes with a low country gravy and sriracha sauce. — $12.99


seafood

TILAPIA TROPICAL: A fillet of tilapia is sautéed and served atop herbal rice with a pineapple citrus salsa. — $13.99


salad

CHILI-HONEY LIME GRILLED CHICKEN SALAD: Salad greens, julienne carrots and red peppers, crispy tortilla strips, seasoned roasted chicken, chili lime cilantro dressing, and a spicy peanut sauce drizzle. - $10.89