WEEK OF 6/14
LUNCH SPECIALS


tacos

PORK & KIMCHEE: Chino-Latino marinated pork with “kimchee” in a flour tortilla. — $3.19


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ENCHILADAS SUIZAS: Two corn tortillas are filled with grilled chicken breast and onions, topped with cheese and a creamy tomatilllo sauce, and served with Mexican rice. — $8.99


DINNER SPECIALS


tacos

PORK & KIMCHEE: Chino-Latino marinated pork with “kimchee” in a flour tortilla. — $3.19


chefs

ENCHILADAS SUIZAS: Two corn tortillas are filled with grilled chicken breast and onions, topped with cheese and a creamy tomatilllo sauce, and served with Mexican rice. — $9.99


seafood

CORNMEAL TILAPIA: A fillet of tilapia is cornmeal crusted and served with habanero tartar sauce, sautéed squash and hush puppies. — $12.99