Following Taqueria del Sol’s great success in Atlanta, the company expanded their culinary expertise with two franchise locations in America’s music city. In 2013, Taqueria del Sol opened its first Nashville location in the city's popular 12 South neighborhood and, in 2017, opened a second location on Charlotte Avenue. Since entering the new territory, the fast-casual Mexican restaurant has gained notoriety around the city with press mentions including Eater Nashville's “Where to Eat the Best Queso in Nashville” and “Where to Eat and Drink in 12 South” as well as mentions in QSR Magazine for “12 Taco Concepts Spicing up Fast Casual” and “21 Insanely Delicious Cocktails” from Nashville Lifestyles Magazine.
For the last five years, the restaurant has held an annual holiday event at their 12th South location benefiting the Safe Haven Family Shelter called “A Taqueria Holiday,” in hopes to give back to those who’ve given them so much since their establishment. In those five years, Taqueria del Sol has helped raise over $250,000 for the organization through generous donations from various partners and their beloved Nashville community!