Looking to have your next event catered in the Metro Atlanta area? Look no further! Due to the current Covid-19 situation, Sol Catering has changed to a "Pick Up" only format for the near future. For inquiries and additional information, please contact us at firstname.lastname@example.org or (404)805-6589.
Sol Catering offers impeccable service and a delicious twist on Mexican cuisine that is sure to please any crowd. Easy and affordable, Chef David Waller makes the process effortless with freshly-prepared catering packages. From tailgates to reunions, Sol Catering is customizable to the size and functionality of any festivity, and there is something for everyone on our menu.
PORTIONS & QUANTITIES
1 quart of salsa, guacamole or cheese dip will give you approximately 20 portions.
1 pound of taco meat will make 8-10 tacos.
1 gallon of sides will give you approximately 30 portions.
1 gallon of soup or chili will give you 16-18 portions (as a main course) or 20-22 portions (as a side item).
PLACE SETTINGS & CHAFING DISHES
Our heavy duty place setting and chafing dishes are not included in the cost of food.
Sol Catering does offer very heavy duty plastic place settings for a flat rate of $2.25 per person. and will include everything for your party based on menu choices. Our heavy duty plastic disposables come in either black or clear.
Chafing dishes are $15 each, include a chafing rack, canned heat and serving utensils.
DELIVERY, SETUP & STAFFING
There is a $350 pre-tax minimum food order for delivery.
Inside Perimeter delivery and setup is $25.
Outside perimeter delivery and setup is $25 plus $2 per mile past I-285.
Staff is available for hire at $35 per hour/per person (for a minimum of 4 hours).
Please note that Sol Catering does not remove garbage from off site catering events.
Sol Catering is a fully furnished event facility complete with tables, chairs, place settings, glasses, indoor bar area, two restrooms, and tons of free parking.
Conveniently located off Briarcliff Road, we are located just two minutes from the Emory University campus in Northeast Atlanta.
We can comfortably seat 55 guests, but have additional seating available on the front patio (weather permitting).
Sol Catering does not have a liquor license, however you are permitted to bring your own alcohol at no additional charge.
All non-alcoholic drinks are provided by Sol Catering.
Space rental is $750 and includes: 4-hours of event time, tables, chairs, place setting, non-alcoholic drinks and two members of our staff.
Larger parties (30 or more) may require additional staff at an additional cost.
Guests may bring in items (alcohol, decor, linens, etc.) and/or decorate after 11:00 AM on the day of the event or the day before, with prior approval, at no additional cost.
All alcohol, decor, linens, or other guest items must be removed at end of functions unless prior arrangements have been approved.
We have a basic sound system that can play both iPod and Android devices, so make a playlist before you come!
Extra items (such as tables, chairs, linens, etc.) may be rented at an additional cost.